A Complete Guide to Smashed Cooking Success

As the patty cooks, these dimples expand and leave the top of the burger flat. Yes, you must always rest a burger.

Plus, hamburgers will also be simpler to handle after they rest for three to 5 minutes. A little rest is a fantastic method to prevent burgers that break as you position them on a bun or plate.

At Martin's, we'll be the first to tell you: "." A soft, buttery Martin's Potato Roll is the gold requirement for any terrific hamburger. If we had to talk garnishes, wellwe've got some concepts. With (May 26) and (May 28) simply around the corner, it's officially hamburger season. Whether you're preparing a yard celebration, a family cookout, or a chill grill night, it's the best time to set something new with those famous buns.

From blueberry salsa to mac and cheese, guava BBQ sauce to fried jalapeos, these burgers are developed to impressall served on Martin's rolls for that perfect bite, every time. Need even more hamburger inspiration?

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Scroll through our list of 20 vibrant burger buildsall made with Martin's Potato Rollsand discover your next barbecuing go-to! Fresh blueberries take center stage in this dynamic, fruit-forward salsa, combined with jalapeos, red bell pepper, red onion, lemon juice, and chopped cilantro for a perfect balance of sweet, heat, and tangy.

This easy yet delicious spread integrates creamy mayonnaise with rich sun-dried tomato pesto for a gourmet-level burger upgrade in seconds. Slather it kindly onto a toasted Martin's Sandwich Potato Roll and view your yard hamburger night quickly level up.

This sweet and tasty BBQ sauce mixes guava paste with apple cider vinegar, tomato paste, lime juice, and smoky spices for a Caribbean-inspired flavor bomb. Simmered to excellence and brushed over an expertly grilled burger, it includes a sticky-sweet glaze with just the best balance of fruitiness and depth. Pair it with a Martin's Sandwich Potato Roll for a summertime hamburger that's anything however ordinary.

Pimento cheese is more than just a spreadit's a hamburger's buddy. This house-made variation blends extra-sharp cheddar with cream cheese, mayo, chopped pimentos, and a dash of Tabasco for just the right quantity of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve it all up on a hearty Martin's Huge Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Surf meets turf in this decadent, coastal-inspired hamburger. This burger takes the indulgence up a notch with a creamy, cheesy warm crab dip spooned right over a classic double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a sprinkle of fresh green onion, the crab topping adds an abundant, tasty seafood twist.

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A Canadian convenience classicreimagined as a hamburger. This burger takes inspiration from poutine, the beloved dish of crispy fries, melty cheese curds, and rich brown gravy. It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French french fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired hamburger loads a tasty punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the best enhance to a jerk-seasoned beef patty topped with Colby Jack cheese.

This burger brings the campfire comfort food vibesno camping tent needed. Overflowing with creamy, tacky, cracker-topped mac and cheese, this hamburger is a real summertime cookout masterpiece. It starts with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall piled high on a Martin's Huge Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Steps to Perfect the Ultimate Griddle Patty

Pimento cheese is more than simply a spreadit's a hamburger's friend. This house-made variation blends extra-sharp cheddar with cream cheese, mayo, chopped pimentos, and a dash of Tabasco for just the best amount of heat. Layer it over a juicy hamburger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve everything up on a hearty Martin's Huge Marty's Roll.

Surf fulfills grass in this decadent, coastal-inspired burger. This burger takes the extravagance up a notch with a velvety, cheesy warm crab dip spooned right over a timeless double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a sprinkle of fresh green onion, the crab topping includes a rich, savory seafood twist.

A Canadian comfort classicreimagined as a burger. This hamburger takes inspiration from poutine, the cherished meal of crispy fries, melty cheese curds, and abundant brown gravy. It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired hamburger packs a flavorful punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the perfect complement to a jerk-seasoned beef patty topped with Colby Jack cheese.

This hamburger brings the campfire home cooking vibesno tent needed. Overruning with creamy, tacky, cracker-topped mac and cheese, this burger is a real summer cookout masterpiece. It starts with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall piled high on a Martin's Big Marty's Roll.